Esty’s Favorite Flavor Hamentaschen 

Purim is about surprises, but a messy hamantasch shouldn’t be one of them. Esty’s got the ultimate fool-proof hamantasch filling – no oozing out, just pure deliciousness!

Get the recipe:

Dough
1 batch of your favorite hamantaschen dough
1/3 cup sliced almonds
Gefen Confectioners’ Sugar for dusting

Get the full recipe for Almond Hamentaschen!
For more with Esty, watch Easy Does It With Esty Wolbe!

Almond Hamantaschen

Recipe Description:

Purim is about surprises, but a messy hamantasch shouldn’t be one of them. Esty’s got the ultimate fool-proof hamantasch filling – no oozing out, just pure…

What Viewers Are Saying

4.7 out of 5

17 global ratings

5 star
88%
4 star
6%
3 star
0%
2 star
0%
1 star
6%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us What You Think

6 Comments

Malky Goldman •

I’m super excited to try this … and I found the rolling on top of the parchment paper the best hack ever …. it’s making it so much easier ☺️… thanks you Esti 💜

isaac Dayan •

participate in food fight!! you got this!!!!

Devorah Leah •
Reply to isaac Dayan

Omg yes!

anonymous •

these actually look heaven!!!

FamilyScheinberg •

Looks so good!

i rock! •

can i skip the almond extract?

Avigael Levi Kosher.com Team •
Reply to i rock!

You can, but the hamantaschen won’t have the intended almond flavor. You can try vanilla extract as a sub too.