Rorie shares her favorite way to prepare her most favorite starchy vegetable and achieve that mouthwatering crispy exterior, creamy interior combination. Learn Rorie's favorite tip that will take your roast potatoes to perfection.
Get the recipe:
2 (10-to-12-ounce) sweet potatoes
3 teaspoons Zeta Olive Oil, divided
1/2 teaspoon kosher salt, adjust to taste
For the full recipe and baking instructions, click here!
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