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Savta Orly and Shani are back with a perfect appetizer for a festive meal! Because these meat squares are not saucy, they rewarm beautifully for a Chol Hamoed dinner as well. Serve with tahini and salads for an instant crowd-pleaser!
Get the recipe:
Sficha (Meat Squares)
Gefen 3-inch frozen pastry squares
1 pound extra-lean ground beef
1 medium onion, coarsely chopped
6 to 8 parsley stems, coarsely chopped
1 large-size plum tomato, chopped (less juice is better)
1 teaspoon salt
1 teaspoon Beharat mix seasoning (or Pereg Allspice)
1/2 teaspoon pepper
1 tablespoon of Tuscanini Pomegranate Juice (optional)
Click here for the full recipe of Sficha (Meat Squares).
For more with Savta Orly, watch Savta and Me!
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Looks delicious!
Never saw such a food!! Looks really good!
Cant wait to make it
sounds good
I made it and it was yum!!
We love you Shani and Savta! So cute!
The Baalhaness
Looks yummm!!!
looks yum
Yum!!
This looks so good!
So cute!
looks so good can’t wait to try it
My favorite, thank you for showing us how to do it
Our pleasure 🙂
I was obsessed over this recipe!!
Savta you are amazing !!!!!! Your granddaughter will now forever have memories of cooking with you in the kitchen and it will always remind her of her amazing gramdmother
That’s so true- it’s special to watch!
Savta is so sweet. Love the interaction between Savta and Shany. Sficha! A taste of tradition! Keep it up. Love the spharadi recipes
Looks amazing! Yummm
Happens to be that Sficha is a fan favorite in my house and disappears in 2 seconds… word of advice when making it… triple your batch.
Thank you for the suggestion Nava.
I love watching Savta and Me!! It is so heartwarming to see this duo making yummy stuff while enjoying each others company!!
Hi Fraidy,
We couldn’t agree more!
-Chana Tzirel from Kosher.com
Frauds, thank you so much for this positive feedback. Let me know if you tried making any of the recipes. Would love to hear back from you.
Savta Orly
I always look forward to watching the episodes of Savta and me! Orly and her granddaughter Shani are such a joy! I can’t wait to try this recipe for Sukkot.
Hi Eileen,
We are so glad you are enjoying these special episodes!
-Chana Tzirel from Kosher.com