In honor of Rosh Chodesh Iyar, Chef Gabe & Joseph Herzog are cooking with spring in mind! By using fresh and seasonal produce like fresh peas, carrots, melons and radishes, they create 2 incredible dishes - Hamachi Crudo and Spring Lamb.
For downloadable PDFs of these recipes, click below:
For more with Chef Gabe, watch Rosh Chodesh Club!