Fruit Salad

Faigy Murray Faigy Murray
5.0 (1 reviews)

Every time I make this, I ask myself why I don’t make it more often! It’s amazing on its own, and it’s delicious spooned over sponge cake, almost like a fruit salsa. But my favorite way of enjoying it is with yogurt and some granola sprinkled on top for extra crunch.

20m 6
Easy Vegetarian Pescatarian Gluten Free Salt Free Passover Parve

Directions

  1. Peel and dice all the fruit and place in a container.

  2. Mix dressing ingredients together. Drizzle over fruit and toss well.

About

Notes:

This lasts up to three days in the fridge. This is the fruit combination I like best, but you can easily use any fruits you like.

Description:

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1 Comment

fr •

will this taste good with frozen strawberries?