Mediterranean Flatbread

Erin Grunstein Erin Grunstein
Leave a review

This delicious flat bread can serve as an elegant appetizer at a dairy meal or a fun twist on pizza night!

15m 6
Easy Vegetarian Pescatarian Low Carb Dairy

Contains: Gluten, Dairy, Wheat, Egg, Soy, Sesame

Directions

Prepare the Flat Bread

  1. Preheat oven to 400°F.

  2. Spread a bit of spinach over naan bread. Top with mixture of artichokes, olives, cheese, tomatoes and vegetarian hot dogs.

  3. Bake for about 10 minutes, until spinach has wilted and cheese has melted.

  4. Garnish with zaatar and drizzle on balsamic glaze.

Suggested Recipes

Explore

artichokes baked balsamic glaze dairy dinners Erin Grunstein erin.eats.mtl flat bread flatbreads hot dogs hotdogs Mediterranean
Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments