Recipe by Batsheva Kanter

2-Ingredient Chocolate Chip Cookie Truffles

Parve Parve
Easy Easy
6 Servings
Allergens
30 Minutes
Diets

Ingredients

2-Ingredient Chocolate Chip Cookie Truffles

Directions

Prepare the Chocolate Chip Cookie Truffles

1.

Bake the cookies at 350 degrees Fahrenheit for eight minutes until slightly underbaked.

2.

While cookies are still warm but not too hot to handle, crumble and mush together.

3.

Form small balls and let cool.

4.

In a microwave-safe bowl, melt the chocolate on high for about one minute.

5.

Dip each ball into the chocolate and set on a pan lined with Gefen Parchment Paper. Add sprinkles.

6.

Let harden. To speed it up, pop into the freezer for 15 minutes.

About

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2-Ingredient Chocolate Chip Cookie Truffles

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Sharon Nachimson
Sharon Nachimson
6 months ago

How many balls out from the 24 cookies since you mush them together?

Avigael Levi
Admin
Reply to  Sharon Nachimson
6 months ago

Hi Sharon! Each truffle looks like its one or two balls of cookie dough, as each truffle is pretty small.

Chaim Kassorla
Chaim Kassorla
2 years ago

I made it and it was delish