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Recipe by My Kosher Recipe Contest

2-Ingredient Savory Chanukah Treats

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Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Soy
20 Minutes
Diets

No Diets specified

Healthy, vegan, crispy, and fried – YUM! Ready in five minutes

 

Submitted by Shaindel Roland

Ingredients

Main ingredients

  • 1 package of extra firm tofu

  • corn starch or potato starch

  • oil, for frying

  • salt

  • garlic powder

  • sweet chili sauce, for dipping (optional)

  • ketchup, for dipping (optional)

Directions

To Prepare

1.

Take the tofu out of the package and pat dry with paper towels.

2.

Cut into small one inch chunks.

3.

Put the chunks in a ziploc, pour in some cornstarch, and shake to coat well.

4.

Fry the chunks in hot oil until golden on both sides.

5.

Drain on paper towels, sprinkle some salt and garlic powder, and enjoy!

6.

Dip in sauce of your choice.

2-Ingredient Savory Chanukah Treats

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