Baked Beef Roast

Directions

1. Rub meat with cut cloves of garlic and coat with flour. Sprinkle with paprika and pepper.

2. Grease roasting pan with oil.

3. Arrange onions and carrots in pan. Place meat in center.

4. Preheat oven to 350 degrees Fahrenheit and bake, covered, for three hours. Turn once during baking.

Notes:

Can be cooked on stovetop over low heat for two hours or until tender, adding liquid if necessary.

Styling and Photography by Hadassah Baalness

1-2-3 Beef Mains Meat Meat and vegetables Roast Shabbos Simple Stovetop Yummy