Submitted by Rivka Wiener. View the video entry here.

Banana Crumb Cake
- Cooking and Prep: 1 h
- Serves: 6
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Contains:
Ingredients (16)
Batter
Streusel
Glaze
Start Cooking
Prepare the Cake
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Cream margarine and sugar until fully combined.
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Add vanilla and eggs and mix. Mix in bananas.
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Add the dry ingredients to the same bowl and mix. Mix in the creamer or milk.
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Pour the batter into a 9x13 pan. Bake at 350 degrees Fahrenheit for 20 minutes.
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Meanwhile, prepare the streusel crumbs. Combine with your hands until the texture resembles wet sand.
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Remove the cake from the oven, top with the streusel, and then return to the oven for 20 to 30 minutes.
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Combine the ingredients for the glaze. When the cake is cooled, drizzle glaze on top.
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Replies:Yes, any non-dairy milk would work.