Recipe by Sara Goldstein

Barbecue Baked Drumsticks

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Meat Meat
Easy Easy
4-6 Servings
Allergens

No Allergens specified

Ingredients

Barbecue Baked Drumsticks

  • 1 teaspoon salt

  • 1/2 teaspoon black pepper

  • 5–6 drumsticks

  • 1 cup of Gefen BBQ Sauce or your favorite barbecue sauce

Directions

1.

Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with Gefen Parchment Paper and set aside.

2.

Prepare the dry rub: In a bowl, combine garlic powder, onion powder, chili powder, paprika, sugar, salt, and pepper. Generously rub onto drumsticks.

3.

Place on the prepared baking sheet. Bake 20 minutes, flip, and bake 20 minutes more.

4.

Brush drumsticks with barbecue sauce and bake 10 minutes. Flip and bake another 10 minutes. If desired, broil two to three minutes to finish.

Barbecue Baked Drumsticks

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Leah Goldman
Leah Goldman
1 month ago

can we use chicken breasts

Chana Fox
Admin
Reply to  Leah Goldman
1 month ago

Hi Leah,
You can, just keep in mind that chicken breasts cook faster and dry out more easily. Make sure to adjust cooking time and temp accordingly.

-Chana Tzirel from Kosher.com