Basic Quiche with Variations

5
(2)
  • Cooking and Prep: 1 h
  • Serves: 8
  • Contains:

Quiche is a great main dish for any milchig party. Here is a basic, really simple recipe that tastes great, no matter what you choose to add. Mix and match the add-ins, and enjoy!

Ingredients (24)

Crust

Filling Base

Add-ins

Start Cooking

Prepare the Quiche

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).

  2. Place eggs in a mixing bowl and beat with a fork. Add flour and milk and beat with a fork until all the ingredients are combined.

  3. Add mayonnaise and mix until combined. Add your chosen fillings, and pour into the pie shell.

  4. Bake for 40–45 minutes, or until top is just browning and center is firm to the touch.

Credits

Photography: Daniel Lailah

Food Stylist: Amit Farber

  • Ellie Stroh

    Always comes out perfect, no matter which veggie combos I use (can't say I've tried all of them. Love that it's simple ingredients and easy to whip up. I use malawach for the crust
    Posted by Estroh |2021-03-10 17:25:55
    0
    0
  • gitty kritzler

    delicious!

    I used a basic quiche dough and added peppers, spinach, mushroom and onions and it was delicious!
    Posted by gittyfriedman |2019-01-02 03:12:47
    1
    1
 
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  • Ellie Stroh

    Always comes out perfect, no matter which veggie combos I use (can't say I've tried all of them. Love that it's simple ingredients and easy to whip up. I use malawach for the crust
    Posted by Estroh |2021-03-10 17:25:55
    0
    0
  • gitty kritzler

    delicious!

    I used a basic quiche dough and added peppers, spinach, mushroom and onions and it was delicious!
    Posted by gittyfriedman |2019-01-02 03:12:47
    1
    1
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