Beef Jerky

Directions

1. Combine marinade ingredients and marinate the meat for three hours.

2. Preheat oven to 200 degrees Fahrenheit (93 degrees Celsius) and bake meat for two and a half hours on a Gefen Parchment-lined baking sheet.

3. Turn over halfway through baking time. Meat should be dry but still be bendable when ready.

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