Best Dense Chocolate Cake

5
(1)
  • Cooking and Prep: 1 h 10 m
  • Serves: 12
  • Contains:

This is an absolutely fantastic recipe! Every person that tries it cannot help but take seconds.

Ingredients (11)

Main ingredients

Start Cooking

Images:

Make the Cake

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Put all dry ingredients in a food processor. Process for 10 seconds. Add rest of ingredients. Blend until combined. Grease and flour a bundt pan (I use cocoa to 'flour' it so it has more of a chocolate taste).
  3. Bake for an hour (a toothpick should come out clean).
Note: If when you blend it, the chocolate chips don't get completely blended, then they fall to the bottom (top) and then there's this amazing chocolately stuff on top. Makes it a little hard to get out of the pan, though! DON'T spoil this cake by adding icing.
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  • Faigy Hess

    Posted by F Hess |2020-02-18 10:26:57
    0
 
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  • Faigy Hess

    Posted by F Hess |2020-02-18 10:26:57
    0
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