Big-Batch Wild Rice

 
  • Cooking and Prep: 1.5 h
  • Serves: 60
  • No Allergens

This wild rice is a delicious and no-fuss side dish to serve alongside any fish or meat. The recipe yields a large amount, so scale down if you need to.

Ingredients (10)

Wild Rice

Start Cooking

Prepare the Rice

  1. Cook each rice separately according to package directions. Cool thoroughly before combining.

  2. In a large pot, sauté the vegetables in oil for half an hour. Add remaining ingredients and cook for an additional 30 minutes.

  3. Combine vegetables with rice and serve.

Credits

Photography and Styling by Peri Photography

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