Recipe by Faigy Murray
www.thevoiceoflakewood.com(732) 901-5746
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Hi does this freeze well raw?
What size skillet? I assume baking time would be adjusted accordingly.
I used an 8inch skillet
Quick and simple – I would next time cook it slightly shorter as the edges hardened. (Kept in the oven for 18 minutes.)
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Hi does this freeze well raw?
What size skillet?
I assume baking time would be adjusted accordingly.
I used an 8inch skillet
Quick and simple – I would next time cook it slightly shorter as the edges hardened. (Kept in the oven for 18 minutes.)