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Recipe by My Kosher Recipe Contest

Broccoli Angel Hair Pasta

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Broccoli Angel Hair Pasta
Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Gluten - Wheat
25 Minutes
Diets

No Diets specified

Submitted by Raizy Schwimmer 

 

I got a spinach angel hair recipe from my sister-in-law, but wanted to change it because my family is not a fan of spinach. I tweaked the recipe (less garlic, more oil, etc.) and voila! An ADDICTIVE dish! There’s something about it that makes you go back for more, and more, and more!

Ingredients

Main ingredients

  • 1 pack angel hair pasta

  • 1 24-oz. bag frozen broccoli florets

  • 5 cloves garlic

  • 2 tsp salt

  • 1 cup oil

Directions

Prepare the Pasta

1.

Cook pasta in salt water for 5 minutes, until slightly under-cooked. Blend the broccoli, garlic, salt and oil and add to the drained pasta. Cook on a low flame for 20 minutes.

Recipe tags

angel hair pasta broccoli garlic my kosher mykosher mykosher.com pasta salads quick-and-easy Raizy Schwimmer
Broccoli Angel Hair Pasta

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