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Recipe by Estee Kafra

Caesar Dip

Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Egg

Ingredients

Caesar Dip

  • 1 tablespoon strong deli mustard

  • 1 teaspoon prepared white horseradish (optional)

  • 1/4 teaspoon salt

  • 1/2 teaspoon freshly ground black pepper such as Tuscanini

Directions

1.

Combine all ingredients in a blender or food processor and blend until smooth and creamy.

Caesar Dip

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