Caramelized Beets

Victoria Dwek Recipe By
 
  • Cooking and Prep: 35 m
  • Serves: 4
  • No Allergens

An easy, pretty, and delish side! Victoria Dwek shows us four amazing things you can make using beets.

Ingredients (11)

Beets

Sweet Potatoes

Start Cooking

Roast

  1. Preheat oven to 425 degrees Fahrenheit.

  2. On a baking sheet, toss sweet potatoes with silan, oil, and salt. Bake for 30 minutes.

  3. Place red onion in a baking pan. Top with beets and drizzle with sugar, olive oil, and balsamic vinegar. Sprinkle with salt and toss to combine. Bake for 25 minutes.

  4. Serve beets over sweet potatoes. Garnish with greens if desired.

EMAIL
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
Please Log in to ask a question Write your question here POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP