Cauliflower Sushi Bowl

Victoria Dwek Recipe By
  • Cooking and Prep: 20 m
  • Serves: 2
  • Contains:

Watch Victoria Dwek make this tasty sushi bowl and 3 other amazing cauliflower rice dishes here!

Ingredients (14)

Main ingredients

For Assembly

Sommelier Suggests

Start Cooking

Prepare the Rice

  1. Grease a saute pan and add cauliflower rice. Saute for four to five minutes, until rice is cooked through and any liquid in the pan has evaporated.

  2. Stir in salt and rice vinegar.

Prepare the Avocado

  1. You can simply dice it or prepare an avocado rose as shown in the video.

  2. Top rice with the avocado, cucumber, mango, and carrots.

Prepare the Tuna

  1. Season with salt and pepper. Grease a saute pan and heat over medium-high heat.

  2. Add tuna and sear for 30-60 seconds per side (do not cook all the way through).

  3. Drizzle tuna with teriyaki sauce and toss in the pan, then remove from heat. Add tuna cubes to your sushi bowl.

  4. Drizzle the bowl with sweet sauce and sprinkle with sesame seeds.

EMAIL
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating No Ratings Yet.
Please Log in to ask a question How'd it turn out? Write a review. POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP