Line an eight-inch square pan with Gefen Parchment Paper.
Spread yogurt evenly on the paper.
Sprinkle one half with Fruity Pebbles and the other half with Froot Loops.
Freeze for three to four hours or until frozen.
Remove bark from pan and break into pieces with a knife or by hand.
Eat immediately. Bark will soften quickly as it sits out.
Directions
About
Notes:
This recipe can be customized as desired. Let the kids decide how much cereal to put and which cereals they would like to use.
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