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Recipe by My Kosher Recipe Contest

Chanukah Caramel Popcorn S’mores

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Parve Parve
Easy Easy
12 Servings
Allergens

No Allergens specified

30 Minutes
Diets

No Diets specified

Submitted by Nechama Judowitz

Ingredients

Main ingredients

  • one batch sugar cookie dough

  • one batch caramel popcorn

  • one bag melted chocolate chips

  • 2 cups marshmallow fluff  

Directions

Prepare the S'mores

1.

Prepare a batch of your sugar cookie dough.

2.

Use Chanukah cookie cutters to cut out the cookies. Bake cookies according to recipe instructions.

3.

Prepare a batch of your favorite caramel popcorn. Set aside.

4.

Melt a bag of chocolate chips.

5.

Take a cookie and spread melted chocolate chips on the bottom.

6.

Take an identical shaped cookie and spread marshmallow fluff on the bottom.

7.

Place a layer of caramel popcorn between the two sticky sides of the cookies.

8.

Eat soon after and enjoy! Happy Chanukah!

Chanukah Caramel Popcorn S'mores

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