Cheesecake Squares

Dining In Recipe By
  • Cooking and Prep: 1 h
  • Serves: 20
  • Contains:

Easy to dish up and (sigh!) very easy to eat. These are wonderful for a sweet table (dairy, of course!) because they are so much neater to serve than most cheesecakes are. Enjoy! Yields 1 nine- by 13-inch pan.

Ingredients (9)

Main ingredients

Start Cooking

Prepare the Crust

  1. Blend butter, brown sugar, and flour with a fork until the combination forms coarse crumbs. Reserve one and a half cups of the mixture for topping. 

  2. Pat remaining mixture into one 9- x 13-inch pan. Freeze five minutes. Bake at 350 degrees Fahrenheit for 10 minutes. Remove from oven. 

Prepare the Cheese Filling

  1. Combine sugar and cream cheese. Beat in remaining ingredients until smooth.

Bake

  1. Pour cheese filling into crust; top with reserved crumbs.

  2. Bake 30 minutes; cool and chill before cutting.

Credit

Photography and Styling by Chavi Feldman

EMAIL
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating
5 / 5 stars of 1 total reviews
Please Log in to ask a question How'd it turn out? Write a review. POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP