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Recipe by Gitty Friedman

Cheesy Garlic Knots

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Dairy Dairy
Easy Easy
12 Servings
Allergens
40 Minutes
Diets

These are so delicious, and the smell brings everyone running into the kitchen!   Yield: 12 knots

Ingredients

Cheesy Garlic Knots

  • 2 tablespoons melted butter

  • 2 teaspoons dried parsley, such as Gefen

Directions

Prepare the Cheesy Garlic Knots

1.

Divide the pizza dough into 12 balls.

2.

Cut each string cheese in three.

3.

Roll each ball into a rope about five inches long. Fold the cheese into the middle. Tie the two ends together over the cheese in a knot shape.

4.

In a small bowl, mix garlic, butter, and parsley. Brush on the knots.

5.

Bake at 350 degrees Fahrenheit for 15 minutes.

About

Styling by Atara Schechter Photography by Ruby Studios www.thevoiceoflakewood.com
(732) 901-5746

Cheesy Garlic Knots

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mickey fuhrer
mickey fuhrer
10 months ago

5 stars

Dassi
Dassi
11 months ago