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Chicken ala King



1. Sauté onions in oil until golden brown.
2. Add celery and chicken and sauté for 15 minutes.
3. Add water and spices, bring to a boil.
4. Add rice and cook for 15-20 minutes or until water is absorbed
5. Add frozen peas, cook for additional two minutes.


Proceed as above, omitting chicken nuggets; use breaded, fried nuggets. Add to cooked vegetables and rice and bake for 20-30 minutes until thoroughly reheated.