I love the flavor combination of honey and soy sauce; the perfect balance between sweet and salty.
Chicken & Broccoli Stir Fry
- Cook & Prep: 30 m
- Serving: 6
For the Stir Fry
Heat oil in a large pan.
Cook chicken pieces until no longer pink and cooked through. Add broccoli to the pan and mix until lightly cooked but still bright green and crisp.
Combine honey, soy sauce, cornstarch, and water, then slowly pour sauce over chicken and broccoli and stir until sauce has thickened.
Add in crushed garlic and grated fresh ginger to the sauce for enhanced flavor. You can swap broccoli for sliced mushrooms, asparagus, or your favorite vegetable. Serve with chopped scallions or sesame seeds. If you enjoy a sweeter sauce, cut the soy sauce in half.
Photography: Hudi Greenberger
Styling: Renee Muller