For all you people who, like me, love poppers but hate frying, this recipe is for you! You can adjust the ratios of hot sauce to honey based on your family’s preferences. Pair the poppers up with this roasted cauliflower and dinner is served!

Directions

Prepare the Chicken Poppers on the Bone

1. Smear the mayonnaise on the top and bottom of each piece of chicken. Coat in cornflakes crumbs.

2. Bake covered at 350 degrees Fahrenheit for one hour, then uncovered for 30 minutes.

3. In a bowl, mix honey, hot sauce, and garlic powder. Pour over chicken.

4. Bake uncovered for 10 minutes.

Prepare the Cauliflower

1. In a bowl, mix cauliflower with the oil and spices.

2. Spread out on a baking sheet and roast at 400 degrees Fahrenheit for 30 minutes.

About

Styling by Shainy Maiman

Photography by Ruby Studios

www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags

Baked Cauliflower Chicken Chicken bottoms Complete meal ideas Corn flakes Dark chicken Gitty Friedman Poppers Spicy Thelastcrumb_bakedgoods Weeknight dinner

Chicken Poppers on the Bone with Roasted Cauliflower

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15 days ago

sounds delicious! how can i save the recipe?

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Goldy

15 days ago

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You can save the recipes if you are logged in to your account by clicking the ‘heart’ icon on the image or on the left side of the recipe page as you scroll down. Recipes will be saved to your favorites/recipe box, which you can find by clicking the heart icon at the top of the page.