Chicken with Silan Glaze

5
(3)
  • Cooking and Prep: 1 h 10 m
  • Serves: 4
  • Contains:

This chicken in Galilee's Delicacy Silan Date Syrup is so easy to make and so delicious. Move over, duck sauce, there's a new favorite in town!

 

Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Ingredients (4)

Main ingredients

Start Cooking

Prepare the Chicken

  1. Preheat oven to 375 degrees Fahrenheit.

  2. In a small bowl mix the silan, soy sauce, and crushed garlic.

  3. Brush generously on the chicken.

  4. Cook, uncovered, for one hour.



  • Renee Schwartz - Kosher.com Admin

    Posted by Renee Schwartz |2019-10-23 03:54:36
    Replies:
    0
    0
  • Abby Weisberg

    We all loved it

    Made it as described above, and we all loved it, young and old. I also used the same sauce for a roast, and it came out delish!
    Posted by abbyw |2019-10-20 04:48:36
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that everyone in your house enjoyed this recipe!
    Posted by raquel_kosher|October 24, 2019
    0
    1
  • Alan Sokoloff

    Posted by cantorsokoloff |2019-09-24 16:11:36
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Abby Weisberg

    We all loved it

    Made it as described above, and we all loved it, young and old. I also used the same sauce for a roast, and it came out delish!
    Posted by abbyw |2019-10-20 04:48:36
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that everyone in your house enjoyed this recipe!
    Posted by raquel_kosher|October 24, 2019
    0
    1
Please Log in to ask a question Write your question here POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP