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Recipe by Faigy Grossman

Chicken with Spicy Peanut Sauce

Chicken with Spicy Peanut Sauce add or remove this to/from your favorites
Meat Meat
Medium Medium
8 Servings
Allergens
30 Minutes
Diets

No Diets specified

Absolutely scrumptious! The best thing about this gourmet-tasting, Asian-flavored dish is the ease with which it is prepared; a delight for the cook in the kitchen!

Ingredients

Main ingredients

  • 1 tablespoon vinegar

  • 1/4 cup warm water

  • 1 teaspoon lemon juice

  • 1 pound (450 grams) Beleaves Frozen Broccoli, thawed and drained

  • 2 pounds (900 grams) chicken breasts, cut into medium-sized pieces (I cut each chicken breast half into 3 or 4 pieces)

Directions

Chicken with Spicy Peanut Sauce

1.

Line a large-rimmed baking sheet with aluminum foil, then grease it with cooking spray.

2.

In a large bowl, whisk together all ingredients, aside from the chicken and broccoli, until a smooth sauce is formed. Add chicken and broccoli to bowl and stir until all pieces are coated with sauce.

3.

Transfer chicken and broccoli to prepared baking sheet, arranging chicken in a single layer so that it will cook through. Broil for 12 minutes.

4.

Remove pan from oven and turn chicken pieces over. Return to oven and broil an additional 8-10 minutes, until chicken is cooked through and sauce is thickened and bubbly.

Credits

Photography: Lisa Monahan Styling: Chanie Nayman

Chicken with Spicy Peanut Sauce

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Nechama
Nechama
6 years ago

Wrong Picture? Is this the right picture? I don’t see any breadcrumbs in the recipe…

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