This salad is totally outrageous. Anyone who tries it says they must make it. Thank you, Tobie N., for sharing this recipe.

Directions

Prepare the Salad

Mix salad ingredients.

Combine dressing in a separate bowl.

Toss salad with dressing 10 minutes before serving.

Credits

Photography by Moishe Wulliger
Food Styling by Renee Muller

Recipe tags

Amazing taste Buffet Chick peas Chickpeas Corn Dill Garbanzo beans Rivky kleiman Salad Salads

Please log in to rate

Reviews

4 Comments

Inline Feedbacks

View all comments

Miriam Goldberger

5 years ago

Picture perfect I tried this salad with the ingredients listed…and lets just say it looked quite different from the picture. I would do it with fresh veggies only as opposed to the canned version, for the fresh, crisp bright look.
Canned peas look very dull, as well as canned corn.
Otherwise, the blend of flavors was awesome!
I would use the dressing as a delicious version of run-of-the-mill dill dip.