Chinese Chicken Poppers with Spicy Aioli

5
(1)
  • Cooking and Prep: 10 h 40 m
  • Serves: 6
  • Contains:

Watch Rorie make these easy poppers here

Ingredients (23)

Chinese Chicken Poppers

Grain-Free Bread Crumbs

Spicy Aioli

Start Cooking

Prepare Bread Crumbs

  1. In a bowl, mix together all ingredients for grain-free bread crumbs. Set aside.

Marinate Chicken

  1. In a bowl, whisk together garlic, ginger, orange juice, lemon juice, coconut aminos, and honey.

  2. Transfer marinade to a zip-top bag and add chicken pieces. Marinate all day (preferably) or overnight.

Coat and Bake

  1. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.

  2. Prepare three shallow dishes. Transfer chicken directly from marinade to the first dish.

  3. In the second dish, beat the eggs.

  4. In the third dish, spread out the prepared bread crumbs.

  5. Working with one piece of chicken at a time, dip in the second dish and then coat in the third. (Refer to the video for right-hand/left-hand coating method.) Place on the prepared baking sheet.

  6. Spray chicken with cooking spray and bake 12 to 15 minutes. Serve with spicy aioli (below).

Prepare Spicy Aioli

  1. Combine all aioli ingredients and mix together until smooth. Store in an airtight container in the fridge.



  • anita gutstein

    Can I use regular breadcrumbs instead ?
    Posted by anita gutstein |2022-03-13 06:26:51
    Replies:
    0
    0
  • malki malik

    coconut aminos are a sub for soy sauce
    Posted by Malki Malik |March 2, 2022
    0
    0
  • sharon portnoy

    Posted by r.s. portnoy |2022-02-06 08:27:44
    Replies:
    0
    0
  • Frimi Levi

    Looks great! However, what are coconut aminos? Can I leave them out? Substitute them?
    Posted by flevi |2021-02-22 11:58:02
    Replies:
    Rivka F
    I once contacted rorie. She said it’s a like soy sauce. I guess she uses it for the lower sodium and because it’s soy free
    Posted by Fay Nancy|February 22, 2021
    Raquel Admin - Kosher.com Admin
    You can substitute coconut aminos for soy sauce!
    Posted by raquel_kosher|February 22, 2021
    1
    2
  • Esti

    Is there a replacement ingredient for coconut aminos?
    Posted by Esti e |2021-02-18 23:11:56
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can use soy sauce instead!
    Posted by raquel_kosher|February 22, 2021
    2
    1
  • Rivka F

    Wow I love the idea of right/left hand for breading. Great hack!
    Posted by Fay Nancy |2021-02-18 16:15:31
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • anita gutstein

    Can I use regular breadcrumbs instead ?
    Posted by anita gutstein |2022-03-13 06:26:51
    Replies:
    0
    0
  • Frimi Levi

    Looks great! However, what are coconut aminos? Can I leave them out? Substitute them?
    Posted by flevi |2021-02-22 11:58:02
    Replies:
    Rivka F
    I once contacted rorie. She said it’s a like soy sauce. I guess she uses it for the lower sodium and because it’s soy free
    Posted by Fay Nancy|February 22, 2021
    Raquel Admin - Kosher.com Admin
    You can substitute coconut aminos for soy sauce!
    Posted by raquel_kosher|February 22, 2021
    1
    2
  • Esti

    Is there a replacement ingredient for coconut aminos?
    Posted by Esti e |2021-02-18 23:11:56
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can use soy sauce instead!
    Posted by raquel_kosher|February 22, 2021
    2
    1
  • Rivka F

    Wow I love the idea of right/left hand for breading. Great hack!
    Posted by Fay Nancy |2021-02-18 16:15:31
    Replies:
    0
    0
Please Log in to ask a question Write your question here POST
  • malki malik

    coconut aminos are a sub for soy sauce
    Posted by Malki Malik |March 2, 2022
    0
    0
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