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Sometimes, all that’s needed for a sweet ending is a simple, satisfying cookie and a cup of tea or coffee.
1/2 cup (1 stick) butter or margarine, at room temperature
1/2 cup brown sugar
1/3 cup sugar
1 egg
1/2 teaspoon baking soda
1/2 teaspoon Haddar Baking Powder
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 cup Gefen Cocoa Powder or other good quality cocoa powder
1 cup Glicks Chocolate Chips
Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with Gefen Easy Baking Parchment Paper.
In the bowl of an electric mixer, cream butter and sugars together. Add egg.
In a bowl, combine baking soda, baking powder, cinnamon, salt, and cocoa powder. Add to mixer and mix to combine. Fold in chocolate chips.
Drop cookies on prepared baking sheet. Bake for about 10 minutes.
Yields 2 dozen
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Can coco be a substitute for flour in some specific recipes?