Watch this pudding disappear faster than you made it! This dessert can be frozen and served as a delicious frozen treat as well. Heaven!
Chocolate Liqueur Pudding Cups
Recipe By Naami Jearolmen
- Cooking and Prep: 20 m
- Serves: 4
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No Allergens
Ingredients (6)
Main ingredients
Optional toppings
Start Cooking
Prepare the Pudding
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In the bowl of an electric mixer, or using a hand mixer, beat one and a half cups liquid nondairy whipped topping.
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Slowly add in pudding mix and chocolate liqueur. Continue to beat for one and a half to two minutes. Pudding will be much lighter in color than regular chocolate pudding and will have a somewhat mousse-like texture.
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Place in dessert cups.
Prepare the Whipped Cream
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Whip remaining nondairy whipped topping to top the pudding.
To Serve
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Garnish with shaved chocolate or nut crunch. Drizzle with additional chocolate liqueur.
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