Easier than it looks, a chocolate salami is a quick way to prepare an elegant sweet treat. Great for mishloach manot.
Chocolate Salami Log
Recipe By Nitra Ladies Auxiliary
- Cooking and Prep: 2 h 25 m
- Serves: 6
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Contains:
Ingredients (8)
Main ingredients
Start Cooking
Mix
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Melt chocolate, add shortening and mix until dissolved.
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Mix remaining ingredients, add chocolate and mix well until consistency is that of a cookie dough. Add confectioners' sugar if necessary.
Form
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Form into four to six logs, one and a half inches in diameter. Roll logs in confectioners' sugar.
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Refrigerate for two hours before slicing.
Credit
Styling and Photography by Jennifer E. Bitton
