Recipe by Libby Goldberger

Chocolate Trail Mix

Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Tree nuts

Ingredients

Chocolate Trail Mix

  • 1 cup raw cashews

  • 1 cup raw pecans

  • 1/2 cup sunflower seeds

Directions

1.

Preheat the oven to 400 degrees Fahrenheit.

2.

Roast the cashews and pecans until they are toasted, mixing them occasionally.

3.

Add the salt and sunflower seeds.

4.

Then, add 1/2 cup of chocolate chunks and mix until melted.

5.

Allow the mixture to cool before adding the remaining chocolate chunks.

About

This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

Chocolate Trail Mix

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