Citrus Locus Fish

Chef Zissie Recipe By
  • Cook & Prep: 20 m
  • Serving: 8
  • No Allergens

In Israel this fish is called Lokus. In America it is called Dusky Grouper Bass. It looks like flounder but is buttery like sea bass. Ask your local fish store if they have it! If not, use fresh flounder or tilapia.

Ingredients (7)

Main ingredients

Start Cooking

For the Fish

  1. Preheat oven to 375 degrees Fahrenheit. Place Gefen Easy Baking Parchment Paper in a baking dish and put fish inside. Sprinkle with seasoning and add the rest of the ingredients.

  2. Cover and bake for 12 minutes. Serve hot, warm or room temperature. Don’t reheat.

About

Remove your stress of daily dinner planning (Shabbat and Holidays)! For more easy, healthy and flavorful recipes join www.chefzissierecipes.com. For more recipes from the OU and Chef Zissie, click here: https://www.ou.org/life/food/recipes/.

EMAIL
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating No Ratings Yet.
Please Log in to ask a question How'd it turn out? Write a review. POST

Sign up for our
NEWSLETTER

For the latest and trendiest recipes!
BACK TO TOP