Colorful Fried Rice

 
  • Cooking and Prep: 30 m
  • Serves: 6
  • Contains:

Simple, yet tasty!

Ingredients (10)

Colorful Fried Rice

Start Cooking

Prepare the Colorful Fried Rice

  1. In a skillet, cook and stir the rice, scallions, carrot, peas, soy sauce, and parsley in oil until scallions are tender and rice is heated through.

  2. Add egg, if desired; cook and stir until egg is completely set.

  3. Season with salt and pepper.

Credits

Photography and Styling by Chavi Feldman

Food Prep by Chaya Ruchie Schwartz



 
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