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Recipe by My Kosher Recipe Contest

Creamed Orange Squash Soup

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Creamed Orange Squash Soup
Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

1 Hour, 30 Minutes
Diets

No Diets specified

Submitted by Chevy Teitelbaum

 

Easy prep, healthy and amazingly delicious soup!

Ingredients

Main ingredients

  • 4 onions

  • 6 squash, peeled

  • 2 medium sweet potatoes

  • 2 stalks celery

  • 1 cup cauliflower, small pieces (optional)

  • 2 tablespoons oil

  • 10 cups water

  • 1 and 1/2 tablespoons salt (as needed)

  • black pepper (as needed)

Directions

Prepare the Soup

1.

Peel onions, cut into large pieces (two to four pieces).  Put into pot. On top of onions, place squash and sweet potatoes (large pieces). Sauté in oil half an hour. 

2.

Add water, salt, pepper.  Blend with immersion blender until smooth.  Add tiny pieces celery and cauliflower.  Bring to a boil and simmer for another 3/4 hour. 

3.

Serve hot or warm.  Be prepared for requests for seconds.

Recipe tags

Chevy Teitelbaum easy prep healthy orange soup soup squash soup
Creamed Orange Squash Soup

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