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Creamy Chocolate Cream

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This easy parve chocolate frosting is great for topping brownies, cookies, or cupcakes, and it doesn’t take more than a few minutes to make. 

Directions

Prepare the Creamy Chocolate Cream

1.

Bring first five ingredients to a boil over low heat.

2.

Stir until thickened.

3.

Remove from flame, add shortening and mix until completely melted.

Credits

Photography and Styling by Tamara Friedman