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Recipe by Shaindy Siff

Crispy Dill Salmon

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Parve Parve
Easy Easy
6 Servings
Allergens
25 Minutes
Diets

This salmon recipe is super easy and so flavorful. The horseradish sauce adds a great kick!

Ingredients

Crispy Dill Salmon

Directions

Prepare the Crispy Dill Salmon

1.

Preheat oven to 425 degrees Fahrenheit.

2.

Wash salmon, pat dry, and place on a baking sheet. Smear a thin layer of horseradish sauce all over the salmon.

3.

In a small bowl, combine bread crumbs and dill. Sprinkle the bread crumb mixture over the salmon. Bake for 20 minutes. Optional- Brush oil over salmon and broil for one minute for a beautiful golden color.

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Crispy Dill Salmon

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