What’s better than a crockpot recipe that’s ready and waiting for you when supper time arrives? One that takes less than 10 minutes to prepare, and requires no cleanup or special ingredients!
Crockpot Brown Sugar Beer Chicken
Recipe By Miriam Pascal
- Cooking and Prep: 6 h
- Serves: 6
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Contains:
Ingredients (9)
Main ingredients
Sommelier Suggests
Start Cooking
Prepare the Chicken
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Place onion into a crockpot.
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In a small bowl, mix together brown sugar, salt, chili powder, paprika, and garlic powder. Rub mixture all over each piece of chicken. Place over onions in crockpot.
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Pour beer over the chicken.
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Cover; cook on high for five hours or on low for seven to eight hours.
Note:
This chicken can be made ahead and frozen. Rewarm, covered, until heated through.
Variation:
Chicken can be prepared in the oven instead of a slow cooker. Prepare as directed and cover tightly. Bake at 350 degrees Fahrenheit for one and a half to two hours, until chicken is very soft.
Acknowledgement
Reproduced from Real Life Kosher Cooking by Miriam Pascal with permission from the copyright holders ArtScroll/Mesorah Publications, LTD.
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Crockpot Brown Sugar Beer Chicken
Crock pot brown su feed ar beer ch oh cken
Hi I enjoy many of your recipes. I think a retraction should b made on calling this dish low carb. This is totally very high carb. Half cup brown sugar and bottle beer. Another name for beer is liquid carbs. I'm sure the dish is heavenly but dont mislead people thinking wow this is so healthy low carb. Thank u.Replies:
Hi- we actually ran this recipe through a nutrition analyzer and the carb count came out on the lower end, that is why we labeled it low-carb :) -
Replies:
Any is good!
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-
Crockpot Brown Sugar Beer Chicken
Crock pot brown su feed ar beer ch oh cken
Hi I enjoy many of your recipes. I think a retraction should b made on calling this dish low carb. This is totally very high carb. Half cup brown sugar and bottle beer. Another name for beer is liquid carbs. I'm sure the dish is heavenly but dont mislead people thinking wow this is so healthy low carb. Thank u.Replies:
Hi- we actually ran this recipe through a nutrition analyzer and the carb count came out on the lower end, that is why we labeled it low-carb :) -
Replies:
Any is good!
