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Crunchy Oven Fried Fillet



Prepare the Fish

1. Preheat oven to 400 degrees Fahrenheit.
2. Brush fillet with mayonnaise. (For savory flavor, soak fish in white wine instead.)
3. Combine crumbs and spices. Coat fillets with crumbs.
4. Bake uncovered for 12 to 15 minutes.


Photography and Styling by Peri Photography