Crunchy Oven Fried Fillet

 
  • Cooking and Prep: 35 m
  • Serves: 4
  • Contains:

Ingredients (7)

Main ingredients

Start Cooking

Prepare the Fish

  1. Preheat oven to 400 degrees Fahrenheit.

  2. Brush fillet with mayonnaise. (For savory flavor, soak fish in white wine instead.)

  3. Combine crumbs and spices. Coat fillets with crumbs.

  4. Bake uncovered for 12 to 15 minutes.

Credits

Photography and Styling by Peri Photography 



 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
Please Log in to ask a question Write your question here POST
For the latest and trendiest recipes!
BACK TO TOP