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Crunchy Oven Fried Fillet

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Crunchy Oven Fried Fillet
Parve Parve
4 Servings Serving Icon
35 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Gluten - Wheat - Egg
Diets info-icon
- Pescatarian - Low Carb

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Directions

Prepare the Fish

1. Preheat oven to 400 degrees Fahrenheit.
2. Brush fillet with mayonnaise. (For savory flavor, soak fish in white wine instead.)
3. Combine crumbs and spices. Coat fillets with crumbs.
4. Bake uncovered for 12 to 15 minutes.

Credits

Photography and Styling by Peri Photography 

Recipe tags


Baked Fish fillets Healthy Homemade fish sticks White fish
Crunchy Oven Fried Fillet

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