All the coziness of a cheesy quiche – without the heavy crust!
Crustless Spinach Quiche
Recipe By Rivki Rabinowitz
- Cooking and Prep: 1 h
- Serves: 6
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Contains:
Ingredients (8)
Main ingredients
Start Cooking
Prepare the Quiche
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Sauté onions in oil. Add spinach, fresh or frozen.
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In a separate bowl, mix remaining ingredients.
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Pour hot spinach mixture into cheese-egg mixture.
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Spray an oven-to-tableware with nonstick spray. Bake on 350 degrees Fahrenheit about 35–45 minutes.
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Replies:
Cottage cheese in a container. -
Replies:
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Spinach
Does this need spinach leaves or can I use the frozen ones that come in mashed bundles? Also, which cheese can I use instead of Muenster please?Replies:
You can use frozen spinach and you can use your favorite cheese- either mozzarella or cheddar or whatever else you like. You can also mix a combination of cheeses. -
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Replies:
Cottage cheese in a container.
-
Spinach
Does this need spinach leaves or can I use the frozen ones that come in mashed bundles? Also, which cheese can I use instead of Muenster please?Replies:
You can use frozen spinach and you can use your favorite cheese- either mozzarella or cheddar or whatever else you like. You can also mix a combination of cheeses.
