Dairy Fruit Ambrosia

Roni Pollack

Recipe By Roni Pollack

Cooking and Prep: 10 m
Serves: 1
Contains:

This refreshing treat is perfect for breakfast or brunch. The proportions here are just right for an individual-sized portion.

Ingredients (5)

Main ingredients

1/3 teaspoon Galilee's Silan Date Syrup

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Galilee's Delicacy Silan Date Syrup
1 and 1/2 tablespoons oat flour or ground oatmeal (use gluten-free oats, if needed)
1/2 teaspoon Gefen Honey

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Gefen Pure Honey
2 strawberries, fresh or frozen
5 ounces (150 ml) plain yogurt

Start Cooking

Prepare Ambrosia

Blend strawberries with honey, date syrup, and oatmeal, using a hand blender.
Combine with yogurt and serve cold.

Credits

Photography: Daniel Lailah

Food Styling: Amit Farber

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