Daniel's Favorite Caesar Salad

Jessica Landa

Recipe By Jessica Landa

Cooking and Prep: 05 m
Serves: 4
Contains:

Preference: Parve
Difficulty: Easy
Diet: Vegetarian , Vegan

Ingredients (9)

Salad

2 hearts of romaine lettuce, chopped
1/2 pint grape tomatoes
1/2 cucumber, diced (optional)
1/4 cup mini onion garlic croutons

Dressing

1 cup Gefen Light Mayonnaise

X

Gefen Mayonnaise
1/4 cup sugar
1/4 cup vinegar
1/4 cup water
3 cloves garlic, minced or 3 cubes Gefen Frozen Garlic

X

Gefen Frozen Crushed Garlic

Start Cooking

Prepare the Salad

Combine romaine lettuce, tomatoes, and cucumber.
Mix together dressing ingredients and pour over salad just before serving. Top with croutons.

Note:

This recipe makes enough dressing for more than one salad.

Variation:

This recipe works equally well with cherry tomatoes in place of grape and frozen garlic cubes in place of fresh minced garlic.

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