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Recipe by Shaindy Siff

Deli “Frap” (Fried Wrap)

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Deli “Frap” (Fried Wrap)
Meat Meat
Medium Medium
4 Servings
Allergens

Contains

- Gluten - Egg - Wheat
20 Minutes
Diets

No Diets specified

Fill a wrap with yummy fried onions mixed with turkey and sweet chili sauce, then bread and fry it whole! Healthful it is not, but as an occasional treat, it is So. Good.

Yield: 4 wraps 

Ingredients

Deli “Frap”

Directions

Prepare the Deli “Frap”

1.

Add diced turkey, onion, and sweet chili sauce to a frying pan. Sauté for five minutes.

2.

Set egg and breadcrumbs in two separate plates or shallow bowls.

3.

Place turkey filling in the center of a wrap. Fold in the sides, then roll it up. Continue with remaining wraps and filling.

4.

Dip in egg, then bread crumbs. Fry for about one minute per side, seam-side down. (You could also fry these in a deep fryer- just put the wrap seam-side down on the insert before lowering the insert into the oil.)

About

Sponsored by Tirat Zvi

Recipe tags

hannuka Hannukah lunch sandwiches Shaindy Siff shayskitch takeout Tirat Zvi wraps
Deli “Frap” (Fried Wrap)

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Goldie Sigal
Goldie Sigal
1 year ago

a new family favorite!

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