Prepare the Dill Dip
Combine all ingredients and blend until smooth.
Directions
Credits
Description:
Photography and Styling by Tamara Friedman
Dill Dip
This dill dip has the perfect combination of flavours, making it an instant favorite dip that you can blend together in just a few minutes. Serve it with fish, or as a dip with some cut-up veggies.
Suggested Recipes
EasyEasy Dill Dip
recipe
EasyDill Dip/Dressing
recipe
EasyDip for Vegetables
recipe
Easy
EasyGarden Vegetable Dip
recipe
EasyTuna Dip
recipe
EasyCreamy Kani Dip
recipe
EasyMustard Dip
recipe
Explore
dill
dill dip
dips
fresh herbs
mayo
mayonnaise dressing
What Cooks Are Saying
3 global ratings
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion3 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
can I substitute with dried or frozen dill , fresh dill is problematic ?
Very good. I added half vinegar and half lemon juice. Next time I want to try to replace all vinegar with lemon juice and omit the sugar entirely.
This is yummy & delicious in taste. I’m wondering why the texture is a little too runny. It’s definitely not as thick as the picture. Could it be the mayo I’m using?
Did you use fresh dill? Was it fully dried? Any extra water in the dill could cause extra moisture in the dip.