Recipe by Gitty Friedman

Easy Vegetable Kugel

Parve Parve
Easy Easy
8 Servings
Allergens

Ingredients

Easy Vegetable Kugel

  • 1 (24-ounce) package frozen California Blend vegetables

  • 1 sleeve Ritz-style crackers (3.7 ounces), crushed

  • 3/4 cup Gefen Mayonnaise

  • 3 eggs

Directions

Prepare the Easy Vegetable Kugel

1.

Defrost the vegetables and microwave for about three minutes.

2.

In a large bowl, mash vegetables until chunky but small.

3.

Add the rest of the ingredients and mix.

4.

Bake uncovered at 400 degrees Fahrenheit for 40 minutes.

About

Styling and photography by Menachem Goodman @totallytalentedteen www.thevoiceoflakewood.com
(732) 901-5746

Easy Vegetable Kugel

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Sarah B.
Sarah B.
2 years ago

I have the same question. does this freeze well?

Raquel Malul
Admin
Reply to  Sarah B.
2 years ago

I can’t say for sure but I don’t think it will

Shaindy H.
Shaindy H.
2 years ago

What would the texture be if this was frozen and served rewarmed?

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Raquel Malul
Admin
Reply to  Shaindy H.
2 years ago

I’ve never tried this recipe so I’m not sure but I’d be a little nervous to freeze it.