Eggplant Feta Salad

Nechama Norman Recipe By
  • Cooking and Prep: 25 m
  • Serves: 6
  • Contains:

"Oven fry” the eggplant on Erev Yom Tov and reheat uncovered on top of the blech.

Ingredients (16)

Salad

Dressing

Start Cooking

Roast the Eggplant

  1. Preheat oven to 350°F. 

  2. Coat a baking pan with oil. Add eggplant and toss to coat. Bake (I call this “oven frying”) for 20 minutes, turning pieces halfway through to brown evenly.

Make the Salad

  1. In a large bowl, combine lettuce, tomatoes, red onion, cucumber, feta cheese, and hot eggplant.

  2. In a small bowl, whisk together dressing ingredients.  Toss with salad before serving.

EMAIL
  • AW

    Eggplant Feta Salad

    feta cheese israel

    whats feta cheese in israel?
    Posted by A.W |May 19, 2017
    Replies:
    Esther Leah
    It is called Gevina Feta and can be found in all the large supermarkets and in most neighborhood stores.
    Posted by Esther Leah|May 19, 2017
    AW
    who makes it?
    Posted by A.W|May 19, 2017
    Esther Leah
    Tenuva puts out a feta in the" P'erios" line, and the hecksher is B'datz Mehadrin (not Aida haHaridit). It comes in a blue box with a red sheep on a yellow mosiac hill, and is 5% fat. (The hecksher is headed by Rav Witman). I also think that "Machlavot Gad" makes it and if so the hecksher is Rubin.
    Posted by Esther Leah|May 19, 2017
    Chaia Frishman  - Kosher.com Admin
    Ladies, these are great tidbits of info! Thanks for educating me!
    Posted by Chaiaadmin|May 22, 2017
    0
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  • AW

    Eggplant Feta Salad

    feta cheese israel

    whats feta cheese in israel?
    Posted by A.W |May 19, 2017
    Replies:
    Esther Leah
    It is called Gevina Feta and can be found in all the large supermarkets and in most neighborhood stores.
    Posted by Esther Leah|May 19, 2017
    AW
    who makes it?
    Posted by A.W|May 19, 2017
    Esther Leah
    Tenuva puts out a feta in the" P'erios" line, and the hecksher is B'datz Mehadrin (not Aida haHaridit). It comes in a blue box with a red sheep on a yellow mosiac hill, and is 5% fat. (The hecksher is headed by Rav Witman). I also think that "Machlavot Gad" makes it and if so the hecksher is Rubin.
    Posted by Esther Leah|May 19, 2017
    Chaia Frishman  - Kosher.com Admin
    Ladies, these are great tidbits of info! Thanks for educating me!
    Posted by Chaiaadmin|May 22, 2017
    0

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