fbpx

Recipe by Estee Kafra

Eggplant Spread

()
add or remove this to/from your favorites
Eggplant Spread
Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

1 Hour
Diets
- Vegetarian - Vegan - Pescatarian - Gluten Free - Low Fat - Low Carb - No Refined Sugar

I like this recipe for its smooth texture and healthy ingredients. It is low fat and lasts nicely in the refrigerator (about 10 days). Best of all, it is so versatile!

Ingredients

Main ingredients

  • 1 medium eggplant (about 1 and 1/2 pounds)

  • 3 tablespoons minced onion

  • 2 tablespoons Gefen Olive Oil

  • 3 tablespoons lemon juice

  • 1 and 1/2 teaspoons salt

  • 1/4 teaspoon pepper

  • 1 teaspoon sugar

Directions

Prepare the Spread

1.

Preheat your oven to 475 degrees Fahrenheit.

2.

Use a paring knife to pierce the eggplant in several places to allow the steam to escape. Bake eggplant in a shallow  baking dish until skin is dark brown, turning it occasionally, unitl it has collapsed, about 40 to 45 minutes.

3.

When it is cool, remove the peel by tearing it away from the flesh. Remove any long strands of seeds. Discard seeds and any juices.

4.

Put eggplant in food processor and blend until smooth. Stir in onion, olive oil, lemon juice, salt, pepper and sugar. Transfer to a bowl and chill.

Notes:

Serve for breakfast, lunch, supper or shalosh seudos as a dip with pita chips or in a sandwich with tomatoes and bread or pita.

Prepare the Spread

Yields about 1 and 1/2 cups

Recipe tags

dips eggplant kosher for passover lemon Onion Pesach seudat shlishit Shabbos shabbos dip shalosh seudot shalosh shudes
Eggplant Spread

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Recipes

Apple Butter

Apple Butter
Surprise Steak with Crispy Pastrami Patties and Teriyaki Green Beans

Surprise Steak with Crispy Pastrami Patties and Teriyaki Green Beans
Marinated Basil Chicken Salad

Marinated Basil Chicken Salad